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April 23, 2013

Food Justice

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Inequalities come in many different forms. Unlike inequalities in housing, employment, and education, disparities in access to food can be less visible yet equally as detrimental. This week we talk with Kim Foreman, the organizer of the Race, Food, and Justice Symposium. Kim touches on various topics that will be discussed at the two day conference on the Case Western Reserve University campus, and she also describes her role as the Associate Director for Environmental Health Watch.

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(left) Gladys Haddad, host of Regionally Speaking
(right) Kimberly Foreman, the Director of Outreach and Education for Environmental Health Watch

Posted by: Elliot Schwartz April 23, 2013 11:00 AM | Category:

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Posted by: ess23 (Elliot Schwartz) April 23, 2013 11:00 AM | Comments (0) | Trackback